Need to Print Out a Certain Recipe
USING A MEAT THERMOMETER IS THE BEST WAY TO BE SAFE
AND TO BE SURE YOUR BBQ IS DONE ON THE GRILL
Some BBQ Cooks often say they can tell if the hamburger or chicken is done by peering at the surface or giving
the meat a little squeeze to check for clear juices. Don't trust your eyes use a Meat thermometer. A hamburger
cooking on the Grill may look done to the eye but may not be safe to eat. Foods are only properly cooked when
they are heated to a high enough temperature to kill harmful bacteria if not they can cause food-borne illness.
The only accurate way to gauge whether your BBQ has been cooked thoroughly is to use a meat thermometer,
which will measures the internal temperature of your meats and poultry.
Using an accurate meat thermometer tells you that your BBQ Is Indeed Done And Safe
